The Versatility of Hyacinth Bean (Dolichos lablab Linn.): Phenomenological-Empirical study

Abstract

One of the herbs that has a long history and has become a significant influence in social, economic, and environmental activities is Dolichos lablab Linn (Hyacinth bean). In a traditional community like Ilocos Sur, the plant is used as food, and herbal medicine and potentially creates new income sources for rural and coastal communities. To explore the versatility of Dolichos lablab in the traditional practices of healing improved the existing knowledge of the plant and contribution to socio-economic and socio-cultural development. Because it focuses on the lived experiences of seven key informants, a phenomenological approach is appropriate. Results showed that the Dolichos lablab plant used by the Ilocano affects human health experiences, improves existing knowledge, contributes in promoting socio-economic cultural development, and may serve as a basis for further investigation for documentation. This study focuses on providing knowledge on Lablab and its interaction with cultural value, economic abundance, food, and medicinal use.