Indigenous Edible Flora and Fauna in the Province of Abra

Authors

  • Alma B. Segismundo
  • Rolando B. Navarro
  • Jocelyn Abaya

DOI:

https://doi.org/10.69566/ijestm.v19i1.231

Abstract

Survey and characterization of the indigenous edible flora and fauna in the province of Abra were taken through a participatory approach with identified key informants. Data were later presented to the community for validation. Scientific identification was taken cared of by museum researchers at the National Museum, Manila. Findings revealed that there were 25 species of flora belonging to 19 families, 15 species of fauna belonging to six classes, and five species of fungi. In order to increase awareness on the utilization of these important food crops and animals, a monograph on the indigenous edible flora andfauna of the province of Abra must be developed Laws on the protection, conservation, and management of these indigenous resources should also be promulgated Propagation of the diminishing indigenous edible flora as claimed by the indigenous people should also be undertaken.

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Published

2010-12-30

How to Cite

Alma B. Segismundo, Rolando B. Navarro, & Jocelyn Abaya. (2010). Indigenous Edible Flora and Fauna in the Province of Abra. The Vector: International Journal of Emerging Science, Technology and Management (IJESTM), 19(1). https://doi.org/10.69566/ijestm.v19i1.231

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Articles