Solita Evangeline S. Bañez and Alfredo R. Rabena (2004) “Phytochemical Screening of Samak (Macaranga tanarius) and its Fermenting and Coloring Properties”, The Vector: International Journal of Emerging Science, Technology and Management (IJESTM), 13(1). Available at: https://vector.unp.edu.ph/index.php/1/article/view/175 (Accessed: 19 May 2024).