RONA E. ESCOLANO; ERICA B. TABUAC. Acceptability of Green Jackfruit (Artocarpus heterophyllus) Rind and Core as an Alternative to Flour in Noodles. The Vector: International Journal of Emerging Science, Technology and Management (IJESTM), [S. l.], v. 31, n. 1, 2022. DOI: 10.69566/ijestm.v31i1.287. Disponível em: https://vector.unp.edu.ph/index.php/1/article/view/287. Acesso em: 21 nov. 2024.