Cubyertos de Kawayan

Authors

  • Shean M. Condino BCS Realty Holdings
  • Fraulein Claire G. Ronquillo Philippine Council for Agriculture and Fisheries
  • Michelle M. Pacpaco University of Northern Philippines

DOI:

https://doi.org/10.69566/ijestm.v32i1.308

Keywords:

Bamboo Cutlery, Environmental Protection, Sustainability, Pollution, Feasibility

Abstract

The study aimed to determine the acceptability of bamboo cutlery products, primarily tableware, to lessen the use of plastic cutleries and to be the most sought–after store offering eco-friendly and sustainable products by assisting in the elimination of single–use plastic waste while making a meaningful impact on the lives of the people in the Province of Ilocos Sur. The objective of the study is to promote the usage of eco-friendly products as a replacement for plastic cutleries; it serves as a contributor to the action needed by the government to combat environmental destruction and for environmental protection, and to preserve the culture of Ilokanos in using wooden or bamboo cutleries. Alongside the personal factors of the respondents, the extent of knowledge of the residents of Ilocos Sur about bamboo products was also identified about how feasible the bamboo cutlery once established. The study utilized the simple random sampling technique to determine the sample size of the respondents, which utilized frequency and percentage to determine the profile, familiarity, and marketability of bamboo products. The result showed a great familiarity with bamboo products, wherein the respondents stated their keen interest in such products. There is a "High" possibility that the feasibility of the Cubyertos de Kawayan will be established.

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Published

2023-12-30

How to Cite

Shean M. Condino, Fraulein Claire G. Ronquillo, & Michelle M. Pacpaco. (2023). Cubyertos de Kawayan . The Vector: International Journal of Emerging Science, Technology and Management (IJESTM), 32(1). https://doi.org/10.69566/ijestm.v32i1.308

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Articles